The Art of Spanish Cooking Made Vegan Salads, Soups & Creams


The Art of Spanish Cooking Made Vegan Salads, Soups & Creams

The Art of Spanish Cooking Made Vegan: Salads, Soups & Creams by Jorge Alonso Somalo, Laura Todoran
English | January 7, 2019 | ASIN: B07MLXTPNV | 35 pages | PDF | 2.47 MB

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Steak on the Green Mountain Wood Pellet Grill (Cooking on the Green Mountain Grill Book 2)


Steak on the Green Mountain Wood Pellet Grill (Cooking on the Green Mountain Grill Book 2)

Steak on the Green Mountain Wood Pellet Grill (Cooking on the Green Mountain Grill Book 2) by Ken Fisher
English | January 5, 2019 | ASIN: B07MLPD2DB | 60 pages | PDF | 6.27 MB

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A Tuscan Cookbook Tuscan Recipes for True Tuscan Italian Cooking (2nd Edition)


A Tuscan Cookbook Tuscan Recipes for True Tuscan Italian Cooking (2nd Edition)

A Tuscan Cookbook: Tuscan Recipes for True Tuscan Italian Cooking (2nd Edition) by BookSumo Press
English | January 20, 2019 | ASIN: B07MZ96KBQ | 82 pages | PDF | 4.21 MB

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30 Days 30 Burgers Green Mountain Grill (Cooking on the Green Mountain Wood Pellet Grill Book 3)


30 Days 30 Burgers Green Mountain Grill (Cooking on the Green Mountain Wood Pellet Grill Book 3)

30 Days 30 Burgers: Green Mountain Grill (Cooking on the Green Mountain Wood Pellet Grill Book 3) by Ken Fisher
English | January 12, 2019 | ASIN: B07MGDT86M | 63 pages | PDF | 7.68 MB

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Cooking Guide Instagram Posts

Cooking Guide Instagram Posts

Cooking Guide Instagram Posts
PSD | 1080x1080 pixel | 240 MB

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Healthy Japanese Sushi Roll Cooking Class

Healthy Japanese Sushi Roll Cooking Class

Healthy Japanese Sushi Roll Cooking Class
.MP4 | Video: 1280x720, 30 fps(r) | Audio: AAC, 48000 Hz, 2ch | 572 MB
Duration: 30 mins | Genre: eLearning | Language: English

Learn about how to cook various sushi rolls and healthy tips to make it!

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MasterClass - Alice Waters Teaches the Art of Home Cooking

MasterClass - Alice Waters Teaches the Art of Home Cooking

MasterClass - Alice Waters Teaches the Art of Home Cooking
.MP4, AVC, 1400 kbps, 1280x720 | English, AAC, 128 kbps, 2 Ch | 3.8h | + PDF Workbook | 2.47 GB

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Thomas Keller Teaches Cooking Techniques II - Meats, Stocks, and Sauces

Thomas Keller Teaches Cooking Techniques II - Meats, Stocks, and Sauces
Thomas Keller Teaches Cooking Techniques II - Meats, Stocks, and Sauces | 3.7 GB

Improve your skills in the kitchen
As a follow-up to his first MasterClass, Chef Keller devotes his second class to beef, duck, chicken, pork, and veal-and the techniques he uses to prepare them. Learn to saute, pan and oven roast, braise, fry, and grill, and to select the best cut of meat for each technique with confidence. Then, learn to make the stocks and sauces that are essentials in Chef Keller's restaurant kitchens.
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Gordon Ramsay Teaches Cooking II - Restaurant Recipes at Home

Gordon Ramsay Teaches Cooking II - Restaurant Recipes at Home
Gordon Ramsay Teaches Cooking II - Restaurant Recipes at Home | 2.73 GB

Cooking at home is the new going out
It's more than dinner, it's a dining experience. Gordon Ramsay returns with a second MasterClass to teach you how to prep, plate, and pair recipes that wow guests. With 13 restaurant-inspired dishes-designed to cook at home-you'll learn how to build elevated courses from appetizer to dessert using everyday ingredients.
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Complete Camping & Outdoor Cooking Class

Complete Camping & Outdoor Cooking Class

Complete Camping & Outdoor Cooking Class
MP4 | Video: AVC 1280x720 | Audio: AAC 44KHz 2ch | Duration: 1.5 Hours | Lec: 21 | 1.42 GB
Genre: eLearning | Language: English

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